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Hey! So Glad You're Here.

Greetings, Kellie here from Malaysia. 

This blog is to document my journey in transitioning into Plant-based/Vegan. 

A student and currently the only one in the family transitioning to Plant-based/ Vegan. Still learning here. Let's build a community, shall we? 

Have a great day ahead! 

#kellielearnstocook : homemade vegan recipes. 

 Usually do not cook with oil and salt. No standard measurements as I eyeball the ingredients according to my personal preference.

More contents in my social media! 

Instagram: Kellienomz

FB: Kellietmy Plant-Based 

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Drop Me a Line, Let Me Know What You Think

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© 2020 by Kellie Yean. 

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